Sattu Litti This dish is a winter staple in Bihar. Always served with a mashed vegetable curry called Chokha, it makes for a hearty, nutritious meal. Ingredients: For the dough: 2 cups wholewheat flour Salt Oil For the filling: 1 cup sattu (Roasted dal powder) Pickle masala to taste 2 tsp mustard oil Salt to […]
![Sattu | sattu | litti | litti chokha | baati chokha | indian cooking | indian cuisine](https://www.kalnirnay.com/wp-content/uploads/2022/11/article-image_english-nobember-02.jpg)