Sattu | sattu | litti | litti chokha | baati chokha | indian cooking | indian cuisine

Sattu Litti | Chef Nilesh Limaye

Sattu Litti This dish is a winter staple in Bihar. Always served with a mashed vegetable curry called Chokha, it makes for a hearty, nutritious meal. Ingredients: For the dough: 2 cups wholewheat flour Salt Oil For the filling: 1 cup sattu (Roasted dal powder) Pickle masala to taste 2 tsp mustard oil Salt to […]